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Chocolate Bean Ball Making Machine Automatic

This chocolate bean forming machineis a special equipment for chocolate molding. The chocolate bean making machinecan be used for cooling and setting various shapes of pure chocolate beans, including spherical, oval, lentil, etc. The chocola

Model: 1 set Capacity: 200kg/h,300kg/h Function: chocolate ball making Brand: LFM Support Customization: Yes
Features
This chocolate bean forming machine is a special equipment for chocolate molding. The chocolate bean making machine can be used for cooling and setting various shapes of pure chocolate beans, including spherical, oval, lentil, etc. The chocolate ball making machine has the characteristics of simple operation, sanitation and safety. It is an ideal choice for chocolate bean production plants in the food industry.
chocolate bean forming machine
Working
Principle of Chocolate Ball Rolling Machine:
Chocolate bean forming machine mainly includes cold roll, conveying system, cooling system, cooling system, separator and other parts.
The chocolate paste is poured on the surface of the mold through an automatic feeding device. The mold runs in a refrigerated state to instantly form a chocolate paste (from liquid to solid), which is automatically sent to the cooling channel by the conveyor belt for cooling and further shaping.
chocolate bean making machine
Advantages of
Chocolate Bean Making Machine:
1. According to the different needs of customers, the machine can be equipped with single-head or double-head castings to meet different product shapes or color varieties.
2. The chocolate ball making machine adopts automatic control system, perfect combination of machine, power and pneumatic, convenient operation and high production efficiency;
3. This chocolate ball rolling machine adopts the most advanced motor in China, which is faster than similar equipment, quiet when working, and very energy-saving;
4. The production of chocolate beans is fully enclosed to prevent personnel from contacting the lower food hygiene standards and meet the food hygiene standards.
5. It has little effect on ambient temperature and humidity, and is a perfect series for many chocolate factories.
6. The chocolate bean forming machine has the advantages of low power, large capacity, good taste, high safety, convenient operation and high degree of automation.
7. The voltage is not a problem, we can make it according to the customer's requirements, and we can also carry out different capacities according to the customer's requirements.
Technical Data
Model LG-CCJ400 LG-CCJ600
Capacity(kg/h) 200 300
Powder(kw) 25 25
Dimension(mm) 8620*1040*1840 8620*1240*1840
Net Weight(kg) 2400 2600
Cooling Tunnel Length(m) 7.4*3 layer
PU belt width(mm) 600 800
Cooling Tunnel Temperature (℃)  

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